BLUEBERRY CHEESECAKE (VEGAN)

Pieces of scratch-made dairy-free blueberry “cheese” cake, ripe blueberry compote and a decadent gluten-free graham crumb complement each other perfectly in this dreamy vegan offering.

Our vegan ice cream is made using cashew milk, coconut milk and cocoa butter. Please note that our ice cream is prepared in a kitchen that uses nuts, dairy, gluten and other allergens so we cannot guarantee any of our flavours to be allergen free.

Contains nuts (cashews), may contain traces of egg.