ROTATING FLAVOURS
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Please note that our ice cream is prepared in a kitchen that uses nuts, dairy, gluten and other allergens so we cannot guarantee any of our flavours to be allergen free. Our dairy ice cream is made using cream, milk, sugar and egg yolks. Our vegan ice cream is made using cashew milk, coconut milk and cocoa butter. Please let our team know if you have dietary sensitivities and we can do our best to accommodate them.